Ask Dr. Stephan Moll
These questions have been submitted by folks on the mailing list and answered by Dr. Moll, Director of the Thrombophilia
Program at the Carolina Cardiovascular Biology Center, Department of Medicine, Division
of Hematology-Oncology, UNC Chapel Hill (North Carolina, USA). Why am I doing this?
8. Factor V Leiden and bleeding
Last Updated: 2/15/2004
Q: "I was found to have FVL. I also have anemia. I have had two upper and lower GI's [endoscopies]. My two gastroenterologists say I have "leaky
vessels" in my gastrointestinal tract. Is this a problem in FVL patients?"
A: No.
Patients with factor V Leiden usually do not bleed more easily than other people. There are a few circumstances under which patients with factor V
Leiden have unusual bleeding:
- if patients have, in addition to their factor V Leiden, one of the bleeding disorder that anybody else may also have (such as, for example, von
Willebrand's disease, low platelets, hemophilia, etc.);
- if patients are on blood thinners;
- When a blood clot forms in a vein and the blood flow is obstructed, the blood backs up in the blood vessel
leading to the clot, the pressure in that blood vessel increases, and small amounts of blood may leak into the surrounding tissues. These types
of bleeds lead to the dark skin discoloration some people get in their legs after a deep vein thrombosis (= DVT), termed postthrombotic pigmentation.
Through the same mechanism a venous thrombosis in the brain (= cerebral vein thrombosis) may lead to small bleeds into the brain, and a clot in
the veins of the intestine (= mesenteric veins) may lead to oozing into the gastrointestinal (= GI) tract. Usually patients have symptoms from
the primary clot. Thus, the patient with mesenteric vein thrombosis would likely also have abdominal pain, nausea and vomiting.
- Some blood clots
in the abdomen (portal vein thrombosis; liver vein thrombosis = Budd-Chiari syndrome), that can occur in patients with factor V Leiden, lead to
varices (= dilated veins) around the food tube (= esophagus), stomach, or the rectum. These varices may rupture and a patient may bleed into the intestinal
tract. A gastroenterologist would see such varices on endoscopy, i.e. when he/she looks into the stomach or the colon.
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